Blog - The Big Feastival - 24th - 26th August 2018

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The stars of Food Tube join the festival line up!

Posted Jun 17th, 2014 in the Category

Calling all Food Tube fans! The stars of Jamie Oliver’s award-winning youtube channel will be causing culinary mayhem every day at the festival as they take over The AEG Big Kitchen with a daily special. Hosted by the one and only DJ BBQ, expect energetic and entertaining performances from all of your Food Tube favourites.

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Introducing Our First Ever Festival Allotment!

Posted May 15th, 2014 in the Category

The Big Feastival takes place on Alex James’s idyllic Cotswold farm and what better way to celebrate our lovely location than with our very own ‘field to fork’ story?

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De La Soul, Laura Mvula & A Whole Host Of Culinary Stars Join The Line Up!

Posted May 7th, 2014 in the Category

We are excited to announce that hip-hop legends De La Soul will be rocking the farm on Sunday 31 August and soul sensation Laura Mvula will be gracing our Main Stage on Saturday 30 August. Click here to see the latest musical line up and book your tickets to this year’s shindig.

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Justin Fletcher, Mr Bloom and More Top Chefs Announced!

Posted Apr 4th, 2014 in the Category

We’re pleased to reveal that more special guests have just been announced for what is shaping up to be the best Big Feastival yet!

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First Acts Revealed for The Big Feastival 2014!

Posted Feb 25th, 2014 in the Category

We are excited to announce Right Here, Right Now that DJ Fatboy Slim will headline Saturday night and jazz-pop legend Jamie Cullum will take to the main stage on Sunday. Also confirmed to appear is American R&B sensation Kelis, performing songs from her aptly-named new album ‘FOOD’.

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Big Feastival tickets available on Wednesday 26th February!

Posted Feb 17th, 2014 in the Category

Plans for this summer’s Big Feastival are in full swing and we are very excited about bringing you the biggest and best Feastival yet!

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Merry Christmas from The Big Feastival!

Posted Dec 17th, 2013 in the Category

We have some VERY exciting announcements to make in the New Year but until then, it’s time for mulled wine and mince pies and we wish you all a very Merry Christmas!

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